Vietnamese restaurant San Francisco, Vietnamese restaurant 94110, Bac Lieu Restaurant

We appreciate your patience as food is prepared fresh upon order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Food prepared in a facility that contains wheat, fish, eggs, soy, nuts, and dairy products. We cannot accommodate dietary restrictions.


S1. Fried Egg Roll (Single)/ Chả giò
S2. Fried Egg/ Trứng chiên
S3. White Rice/ Cơm trắng
S4. Rare beef / Tái
S5. Beef Balls/ Bò viên
S6. Garlic Noodle/ Mì tỏi
S7. Kid’s (beef or chicken) pho / Phở trẻ em (bò hoặc gà)
S8. Boiled broccoli / Bông cải xanh luộc